We are finally back on the road!
From Ontario to the Gulf Coast of Mississippi in 3 days.
Well, we did it. We watched for a “warm” gap in the weather and went to pull the van out of storage the first day we saw above freezing temps.
Our experience storing the van overall was pretty good, sadly it ended up being insanely expensive. The storage facility only offers seasonal contracts, so we paid for Sept-May even though the van only ended up being there for just shy of 2 months. It was a price we paid for the peace of mind of our van being tucked away indoors and warm.
So we brought the van back tot he apartment and cleaned it out properly, every cupboard drawer, and surface was cleaned (still soo much dust from NWT, I think it is in the walls, and have no idea yet how we will get it out. Holly was at a boarding facility we were testing out for Ireland. So for a few glorious hours, the van looked shiny and new, and predominantly free of dog hair😍.
We organized all of the cupboards, some slight changes from last year, but overall the system we have seems to work. It is insane how much food we store in this van.
Everything fit nicely, and I am especially happy with my clothes cupboard. I included our new packing cubes in our last post, but honestly, they make my heart happy every time I open my clothes cupboard.
After cleaning and packing the van, we cleaned the apartment and dropped off the keys, and said goodbye to our temporary home. Picked Holly up and hit the road.
Our first stop was at Logans mum’s house. We packed up all our winter gear from our time in Ontario, vacuum packed them and are storing them in her basement. We also stocked her fridge and freezer. We had done a Costco shop not too long ago, and now had way more food than we could fit in our fridge, and some items we knew couldn’t cross the border. One last yummy supper with the family and we were off.
We slept our first night at an “On Route”, these are the top-notch rest stops along the 401. We were still winterized so we didn’t have running water in the van. Being close to 24-hour restrooms was nice 👌. Also having Tim Horton’s and Starbucks in the morning is a treat.
The next morning we carried on and crossed the border in Windsor. This was our first time being stopped and inspected at the border. They didn’t like hearing that we were not working, and we were traveling for 2 months (though we have crossed three other times, and they never seemed too concerned). We were also honest about the food items we had in our fridge and thought we had remembered to unload everything, that was a no-no.
We had to put Holly in an outdoor kennel, and head into the building. The border guards were mostly friendly and helpful to the people they were dealing with, ours wasn’t, but that’s just luck of the draw. The guards who inspected our vehicle took a few cherry tomatoes, avocados, and peppers…they were from the U.S and we didn’t think anything of it. They let us know that we hadn’t told them about those items and that the fine for lying to them about food is $300. Thankfully they knew weren’t trying to hide anything, so we got off with a warning. They suggested making an itemized list of the contents of the fridge and freezer next time. In all honesty, we usually don’t cross with any food in the fridge, that big Costco shop, and the sudden change in weather left us overstocked…we will empty the fridge next time.
The silver lining in all of this is that Holly did amazing. Our biggest fear since day 1 of traveling has been Holly. She has a history of being reactive, so we worried about her having a meltdown at the border. She sat so calmly and sweetly in that little kennel and watched the guards searching our van without making a peep. She looked super sad, but overall that was a huge win. The training we did with her in B.C has been life-changing.
We watched the weather along 3 different routes south. We made it as far as Kentucky the first day, the rain was insane! We were staying out of the freeze that seems to be affecting everyone right now, so that was good. We thought we would visit Mammoth Caves National Park, and do some bourbon tasting, but the majority of Kentucky was under flood warnings. With freezing temperatures two days away.
The next morning the driving conditions were horrible and we switched routes twice. We actually had to pull off the highway a couple times because the rain was so heavy we literally couldn’t see. We are from the PNW and have never seen rain like this.
Our route took us towards Memphis, we made a quick stop, and then straight on to Mississippi…and 75° weather! We forgot about the humidity in the south! We instantly delayed, picked up a couple of brochures at the visitor center, where we were greeted with “Y’all are so welcomed here, Y’all are a long way from home! Welcome to God’s Country”. Southern hospitality is real folks.
**Side note, rest stops in Mississippi have free dump stations!
We decided to stay in a state park for the night, we wanted to camp, we needed access to water and sewer so we could finally de-winterize our tanks. So we chose George P. Cossar State Park. Full hookups for $30. Free showers and they even have laundry facilities. The campground was amazing, right on Enid Lake. Huge sites, quiet, and the day we arrived, almost empty! We found out later that the weekend was fully booked out, event though temperatures were dropping again, I kid you not, “it’s ‘coon huntin’ season”. It is a very real thing, and all fill up for it.
Our first time de-winterizing wasn’t too bad. We drained all the antifreeze from the lines and fresh tank. We added water and bleach, flushed all the lines, and the water pump, and drove around the park to slosh it all around, and left it overnight. The next morning, after a perfectly quiet sleep, we drained again and added fresh water to rinse. We added some vinegar to the fresh water this round, one more rinse and it should be good to go. We started using the water for flushing, and washing dishes, man did I miss having our washroom!!!
From there we made our way to Pass Christian down some of the craziest backroads (thanks Google Maps). We got in after dark, which we usually try to avoid, but we knew the spot we would be sleeping from last year). The Walmart in this town is beach front…so we arrived after dark, walked the dog, went grocery shopping, late dinner and off to bed. I think this Walmart has the most beautiful view of any Walmart. It is a quiet spot, not a ton of RVs park there and it’s tucked away on the coast.
So here we are now on the Gulf Coast, we are excited to be back and have more time to spend. We don’t really have a plan, but we will likely head towards Texas first. We are checking out Gulf Islands National Sea Shore as it was full when we were here last time. Logan is in bird nerd paradise. His list for the year is already around 100, and we were in Ontario winter for the first month.